We booked into the Sheraton Hotel where the event was staged, then proceeded down to the foyer where we were greeted with beers and wine (yes please) and mingled with Robin's workmates; a couple I recognised. It was then into the ballroom where crackers were popped and wine was sipped. We had a good table, in the corner of the room, not too far from the food, not in front of the speakers, just right. Tucked away. The food was a buffet (all you can put away) but for once I didn't take it as a challenge. Prawns, oysters, hams, turkey, chicken, fish, pork, beef, salads, pastas... Oh and the little cakes!
Matt offering "Free Mustache Rides"
We're lookin' hawt!
The band
The night wasn't a long one, but we ate and drank and danced then kicked back in the hotel room, checking out the view from the 18th floor.
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